Baker Mood On!

Since morning I have this bust of feeling to cook... but not in cooking main dishes as I always do...but to cook something that I've never eaten before...something new... its like a bread or a pau goreng.. (*~_~) 

Cucuq Kembong Gebera Style

Bahan-bahan

2 cawan Tepung Gandum
2 sudu besar Planta
2 - 3 sudu besar Gula
2 sudu kecil Garam
1 1/2 sudu kecil Mauripan Yis
1 biji Telur (Grade B)
Air secukupnya
 

Cara Penyediaan...

1. Mix all the above Ingredients dan uli sampai jadi doh..
2. Let the doh rest for 1/2 hour so that the size akan digandakan..
   (to have better effect, cover it with wet towel..) 
3. Shape it into balls and goreng until golden brown..WALAA... 

Later in the evening.. teringin pulak nak masak kuih ni.. coz En Hulk suka and have been looking for it...tapi susah sgt nk jumpa n beli coz org tak buat... the kuih its called..

Apam Soda Gebera Style

Bahan-bahan

2 biji Telur (Grade B) 
1 sudu teh Ovallete

200g Gula
200g Tepung Gandum
150ml Air Ais Krim Soda (room temperature)
Sedikit Pewarna Merah atau Strawberry Paste
Paper Cups
Small Bowl (that fits the paper cups)
 

Cara Penyediaan...

1. Mix Telur, Ovallete & Gula using a Mixer until it turns into a soft cream..
2. Ayak Tepung into the batter.. and continue mixing until sebati..



Proses MengeSTIM

3. Stop the Mixer, masukkan Air Soda sedikit demi sedikit ke dalam batter dan kaup menggunakan Spatula sehingga sebati..
4. Divide the batter into 2 bowls.. 1 of the bowl it to mixed the Strawberry Paste (so that ada perasa sikit..) or Pewarna Merah..
5. Combine the 2 colored batter into paper cups & spiral it using a fork
6. Put the paper cups into the small bowl and into the stimmer.. (make sure the water is boiling and balut the penutup periuk with a cloth so that air stim tak menitik into the apam...) 
7. Stim it for abt 5 mins..and
   WAALAA its ready!

Tadaaa.... 

Yg ni I just masukkan the white batter into the paper cups
and spiral some drop of Strawberry paste onto it..

Yg ni I divide the batter, color 1 of it with Strawberry paste
and spiral both equally in the paper cups..